A cake on the horns of the finest ox

24 December · Wales

No longer kept

On Christmas Eve in many parts of Wales the master of the house made a bowl of hot spiced beer and the mistress brought a cake, both decked with holly and ivy, and the household carried them in procession to the stall of their finest ox. The mistress set the cake on the ox’s horns and the bowl went round like a loving-cup while a Welsh toast was sung. A quiet ox meant a lucky year and a restless one bad luck, and if the cake fell on the women’s side they would have the upper hand in the year to come.

The mistress then placed the cake on the horns of the ox, and the master stirred the beer, drank a mouthful, and passed the bowl on after the fashion of the loving-cup.

From Trevelyan's Folk-Lore of Wales, p. 29. Read the original

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